Ghee Coffee Recipe (Creamy & Keto-Friendly)

Name: Ghee Coffee Recipe (Creamy & Keto-Friendly)
Prep time: 2 min
Cook time: 1 min
Yield: 2 servings
Cuisine: International
Ingredients: 1 cup hot brewed coffee (any brew method works); 1 tablespoon ghee (unsalted, high-quality); (Optional) 1 teaspoon MCT oil or coconut oil; (Optional) Dash of cinnamon, vanilla extract, or collagen powder

Coffee 443 Last Update: Jul 18, 2025

Ghee Coffee Recipe (Creamy & Keto-Friendly) - Coffee

Serves: 2 People
Prepare Time: 2 mins
Cooking Time: 1 mins
Calories: 110 kcal

Ghee coffee, also known as butter coffee, is a nourishing and creamy beverage made with brewed coffee and clarified butter (ghee). It’s popular in keto and paleo diets for its healthy fats and energy-boosting benefits without sugar or carbs.

Ingredients

1 cup hot brewed coffee (any brew method works)
1 tablespoon ghee (unsalted, high-quality)
(Optional) 1 teaspoon MCT oil or coconut oil
(Optional) Dash of cinnamon, vanilla extract, or collagen powder

Directions

Brew your coffee
Use your preferred method — French press, drip, or espresso.
Add ingredients to a blender
Pour in the hot coffee, ghee, and any optional ingredients like MCT oil or spices.
Blend for 15–30 seconds
Blend on high until the coffee becomes creamy and frothy.
Serve immediately
Pour into a mug and enjoy your creamy, energizing cup of ghee coffee!