Black Coffee Recipe (Hot or Iced)

Black coffee is a pure, bold drink made without milk or sugar. You can brew it with instant coffee, a French press, or a drip machine. It’s ideal for keto, intermittent fasting, or anyone who enjoys strong coffee flavor.

Ingredients

• 1–2 tsp instant coffee or 1 cup brewed coffee (French press, drip, or espresso)
• 1 cup hot water (for instant) or as per your brewing method
• Optional: pinch of cinnamon, cardamom, or a dash of honey (if not strict black)

Directions

1. Boil water
2. Heat 1 cup of water until just before boiling (~90–95°C or 195–205°F).
3. Add coffee
4. In a mug, add 1 to 2 tsp of instant coffee (depending on how strong you want it).
5. Pour & stir
6. Pour hot water into the mug and stir well until the coffee is completely dissolved.
7. Serve
8. Drink it plain, or add a tiny pinch of cinnamon or cardamom if you like a flavored touch.