Enjoy tender angel hair pasta immersed in a creamy herb sauce inspired by the classic Pasta Roni Angel Hair Pasta with Herbs. This quick and easy dish combines fragrant dried herbs, Parmesan, and garlic for a comforting side or light main course perfect for weeknight dinners or pairing with your favorite proteins.
Ingredients
Directions
In a medium saucepan, bring water, milk, and butter or margarine to a boil.
Slowly stir in pasta and special seasoning from the box. Separate pasta with a fork if needed.
Return to a boil, reduce heat to medium, and cook uncovered 4-5 minutes, stirring frequently until pasta is tender.
Sauce will be thin. Let stand 3-5 minutes to thicken before serving.
Optional: Stir in cooked chicken, peas, or vegetables during stand time for a heartier meal.