Montague Drink Recipe (Bold, Herbal & Sophisticated)

The Montague is a refined, herbaceous cocktail known for its unique blend of gin, vermouth, and a touch of bitters. It's a lesser-known classic that delivers complex flavors with a clean, dry finish—perfect for those who enjoy a sophisticated sip.

Ingredients

• 1½ oz dry gin
• ¾ oz dry vermouth
• ½ oz sweet vermouth
• 1 dash orange bitters
• Ice cubes
• Lemon twist or orange peel (for garnish)

Directions

1. Fill a mixing glass with ice.
2. Add the dry gin, dry vermouth, sweet vermouth, and orange bitters.
3. Stir gently for 20–30 seconds until well-chilled.
4. Strain into a chilled cocktail glass.
5. Garnish with a lemon twist or orange peel. Serve immediately.

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