Starbucks Dragon Drink Recipe (Copycat)

The Starbucks Dragon Drink is a vibrant pink, tropical beverage that blends sweet mango and dragon fruit flavors with creamy coconut milk. This refreshing iced drink is caffeine-free, dairy-free, and perfect for hot days or whenever you need a fruity pick-me-up!

Ingredients

• ½ cup mango juice (or mango nectar)
• ½ cup coconut milk (unsweetened or sweetened, depending on preference)
• 1 tsp freeze-dried dragon fruit powder (or a few pieces of freeze-dried dragon fruit)
• ½ tsp green coffee extract or caffeine powder (optional, for energy boost)
• 1–2 tsp simple syrup or honey (to taste)
• Ice
• Optional garnish: dragon fruit chunks or fresh strawberry slices

Directions

1. In a shaker or large glass, combine mango juice, coconut milk, dragon fruit powder, sweetener, and optional caffeine.
2. Add ice and shake well until the color is vibrant and the drink is chilled.
3. Pour into a tall glass with ice. Garnish with dragon fruit or strawberry slices if desired.

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