Vet-Approved Raw Cat Food Recipe

This vet-approved raw cat food recipe is designed for optimal feline health, featuring a blend of fresh chicken (with some bone and skin intact), organ meats, egg yolk, essential supplements, and hydration. Properly balanced for taurine and nutrients, it meets a cat’s carnivorous requirements with guidance from animal nutrition experts.

Ingredients

• 2.0 lbs (900g) raw chicken thighs, including some bone and skin (remove bone from 20–25% of the meat)
• 7 oz (200g) raw chicken liver
• 1 large raw egg yolk
• 2 cups water (may use more for desired texture)
• 4,000 mg taurine powder (essential for cats)
• 1.0 tbsp salmon oil or fish oil (source of omega-3)
• 400 IU vitamin E (capsule contents)
• 100 mg vitamin B-complex
• 1.5 teaspoons iodized salt (not Himalayan or sea salt)
• Optional: 1 packet probiotic for digestion

Directions

1. Grind chicken thighs (including some bone and skin), liver, and mix with yolk in a large bowl.
2. Measure out water and mix in taurine, vitamin E, B-complex, fish oil, and salt until dissolved.
3. Combine all ingredients, blending well. Add extra water for softer texture if needed.
4. Portion into airtight containers and freeze what you won’t use in 2–3 days; thaw overnight in fridge to serve.