Pizza Dip Recipe

Pizza Dip Recipe

Pizza 52 Last Update: Jul 28, 2025 Created: Jul 28, 2025
Pizza Dip Recipe
  • Serves: 8 People
  • Prepare Time: 10 minutes
  • Cooking Time: 20 minutes
  • Calories: 250
  • Difficulty: Easy
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This easy layered pizza dip is loaded with gooey cheese, rich pizza sauce, and your favorite toppings. Serve it warm with breadsticks, tortilla chips, or crackers for the ultimate crowd-pleaser.

Ingredients

Directions

  1. Preheat Oven:
  2. Preheat your oven to 375°F (190°C).
  3. Make Cream Cheese Layer:
  4. In a mixing bowl, combine cream cheese, sour cream, and Italian seasoning. Spread evenly in the bottom of an oven-safe baking dish.
  5. Add Sauce:
  6. Spread pizza sauce over the cream cheese layer.
  7. Add Toppings:
  8. Sprinkle mozzarella and Parmesan cheese evenly over the sauce. Top with pepperoni and any other desired toppings.
  9. Bake:
  10. Bake for 18–20 minutes, or until the cheese is bubbly and slightly golden.
  11. Serve:
  12. Garnish with fresh basil or parsley. Serve hot with sliced baguette, pita chips, breadsticks, or tortilla chips.

Pizza Dip Recipe



  • Serves: 8 People
  • Prepare Time: 10 minutes
  • Cooking Time: 20 minutes
  • Calories: 250
  • Difficulty: Easy

This easy layered pizza dip is loaded with gooey cheese, rich pizza sauce, and your favorite toppings. Serve it warm with breadsticks, tortilla chips, or crackers for the ultimate crowd-pleaser.

Ingredients

Directions

  1. Preheat Oven:
  2. Preheat your oven to 375°F (190°C).
  3. Make Cream Cheese Layer:
  4. In a mixing bowl, combine cream cheese, sour cream, and Italian seasoning. Spread evenly in the bottom of an oven-safe baking dish.
  5. Add Sauce:
  6. Spread pizza sauce over the cream cheese layer.
  7. Add Toppings:
  8. Sprinkle mozzarella and Parmesan cheese evenly over the sauce. Top with pepperoni and any other desired toppings.
  9. Bake:
  10. Bake for 18–20 minutes, or until the cheese is bubbly and slightly golden.
  11. Serve:
  12. Garnish with fresh basil or parsley. Serve hot with sliced baguette, pita chips, breadsticks, or tortilla chips.

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Author AbdelhadiChenini hadidz826@gmail.com AbdelhadiChenini

Hi, I'm Hadi, the food lover behind FreeTasty! I'm passionate about making home cooking simple, budget-friendly, and full of flavor. Whether you're a kitchen newbie or a seasoned home chef, my goal is to share free, easy-to-follow recipes that anyone can enjoy.

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