pizza bites recipe​

These cheesy, bite-sized pizza treats are perfect for parties, game nights, or quick snacks. Made with simple ingredients, they’re packed with classic pizza flavor in a portable, dippable form.

Ingredients

• 1 can refrigerated pizza dough (or homemade)
• ½ cup pizza sauce
• 1 cup shredded mozzarella cheese
• 20 mini pepperoni slices (or chopped regular pepperoni)
• 2 tbsp grated Parmesan cheese
• 1 tsp Italian seasoning
• 1 tbsp olive oil

Directions

1. Preheat oven: Set to 400°F (200°C). Line a baking sheet with parchment paper.
2. Prepare dough: Roll out pizza dough on a lightly floured surface into a rectangle.
3. Fill: Cut dough into small squares (about 2 inches each). Place 1 tsp pizza sauce, a sprinkle of mozzarella, and a mini pepperoni in the center of each square.
4. Seal: Fold corners toward the center and pinch to seal, forming a ball.
5. Arrange: Place seam-side down on the baking sheet. Brush tops with olive oil.
6. Top: Sprinkle with Italian seasoning and Parmesan cheese.
7. Bake: Cook for 10–12 minutes or until golden brown.
8. Serve: Enjoy warm with extra marinara or pizza sauce for dipping.