Starbucks Iced Coffee Recipe (Copycat)

Name: Starbucks Iced Coffee Recipe (Copycat)
Prep time: 5 min
Cook time: 12 min
Yield: 1 servings
Cuisine: International
Ingredients: ½ cup coarsely ground medium or dark roast coffee; 1 ½ cups cold water; Ice; Simple syrup or flavored syrup (vanilla, caramel, hazelnut – optional); Milk or cream (optional)

Coffee 369 Last Update: Jul 19, 2025

Starbucks Iced Coffee Recipe (Copycat) - Coffee

Serves: 1 People
Prepare Time: 5 mins
Cooking Time: 12–24 hours mins
Calories: 100 kcal

This refreshing homemade iced coffee tastes just like Starbucks! It's smooth, slightly sweet, and perfect for hot days. Customize it with your favorite syrup, milk, or just drink it black.

Ingredients

½ cup coarsely ground medium or dark roast coffee
1 ½ cups cold water
Ice
Simple syrup or flavored syrup (vanilla, caramel, hazelnut – optional)
Milk or cream (optional)

Directions

Cold Brew Method (Like Starbucks Cold Brew)
Mix coffee and water
In a jar or French press, combine ground coffee with cold water. Stir to combine.
Steep overnight
Cover and let sit in the fridge for 12–24 hours.
Strain
Use a coffee filter or mesh strainer to filter the coffee into a clean container.
Serve over ice
Pour over ice and add sweetener or milk if desired.