Smith and Kerns Drink Recipe (Creamy, Fizzy Coffee Cocktail)

Smith and Kerns Drink Recipe (Creamy, Fizzy Coffee Cocktail)

The Smith and Kerns is a smooth and creamy cocktail made with coffee liqueur, cream, and a splash of soda water. It's fizzy, sweet, and incredibly easy to sip—perfect for coffee lovers who enjoy a twist in their drinks.

Ingredients

• 1 oz coffee liqueur (like Kahlúa)
• 1 oz heavy cream (or half-and-half)
• 3 oz club soda (or more to taste)
• Ice

Directions

1. Fill the Glass:
2. Add ice to a highball or Collins glass.
3. Add Liqueur & Cream:
4. Pour in the coffee liqueur and cream.
5. Stir:
6. Gently stir to combine.
7. Top with Soda:
8. Slowly pour the club soda over the mixture. Stir again lightly.
9. Serve:
10. Enjoy immediately while fizzy and chilled.